*Menu and prices may vary at each location and are subject to change.
Our steaks are hand-cut fresh daily from GRAIN-FED WESTERN USDA CHOICE, CERTIFIED ANGUS BEEF® N.Y. Strip Steak and PRIME (when available) seasoned with our spices and chargrilled the way you like it.
...$12.98 (10 oz.)....$14.98
A most flavorful steak from USDA Choice Top Sirloin Western beef
Same flavorful steak as above...jsut more of it
Just as tender and tasty for the smaller appetite.
A lot of people's favorite - especially the ladies. Lean, tender and tasty.
Not just Angus, but the Certified Angus Beef® brand-there is a big difference.
Try it, You'll agree. Marion's favorite steak.
This one is aged to perfection, well marbled with lots and lots of good taste and flavor.
Pieces of steak that our steak cutter messed up and cut too small to serve. So we chop it up in our grinder and serve it grilled with our Award Winning BBQ sauce then smother it with onions.
A choice piece of sirloin steak breaded the old fashioned way, fried till golden brown or there bouts. Then Glen puts a scoop of peppery white gravy.
Now here's the best of both worlds - a strip steak and filet mignon all in one -
separated by a T-Bone.
The best of the pork loin-you must try this! Tender, juicy, lightly seasoned & char-grilled or grilled with our award winning BBQ sauce. Served with chunky applesauce.
(1/2 slab)...$14.98 (full slab)...$18.98
We've been told that our ribs are as good, if not better, than some of the best rib joints in town. You know what? We believe it. Served with our Award Winning BBQ sauce.
Slow roasted 12oz. and when it's gone, its gone.
For the hearty appetite.
We roast the whole prime rib, bones and all, that adds more taste & flavor to the roast. Then we season with our own blend of herbs, spices, fresh garlic, served au jus with horseradish sauce.